Looking for a delicious Cherry Cheesecake dessert that is also kid friendly? Over the weekend I made these delicious Cherry Cheesecake Rice Krispie Treat Bars and I’m in love with the creamy, dessert it became. My entire family loves Rice Krispie treats and cherries so adding them together made a dessert that was loved by the adults and the kids. This will be perfect for Christmas dinner, enjoy!
Cherry Cheesecake Krispie Treat Bars
Cherry Cheesecake Rice Krispie Treats
Prep time
Cook time
Total time
Author: Brittany Shaw
Recipe type: Dessert
Ingredients
- 6 cup Rice Krispies Cereal
- 3 tbsp Butter
- 10.5 oz Marshmallows
- 8 oz softened Cream Cheese
- 14 oz Sweetened Condensed Milk
- ⅓ cup Lemon Juice
- 1 tsp Vanilla
- 21 oz Cherry Pie Filling
- ¼ cup White Chocolate Chips (optional)
Instructions
- Grease a 13x9 pan with butter. In a medium to large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted. Remove from heat.
- Add the Rice Crispies cereal and stir until cereal is well coated. Allow to set about 4 minutes. Press mixture into prepared pan and allow to cool.
- Combine softened cream cheese, condensed milk, lemon juice, and vanilla and beat until well blended.
- Pour on top of the cooled rice krispies and allow to set in the fridge for several hours.
- Top with cherry pie filling and refrigerate.
- After cutting, you can drizzle with white chocolate. Place chips in corner of zippered sandwich bag and microwave 45 seconds.
- Knead to make sure they are melted. Clip very tip of corner and drizzle.
1 Comment
