Snowflake Cookies - Perfect for Holiday Cookie Exchanges

Yummy!! Do I have a great Holiday Cookie treat for you to recreate! These would be perfect for a holiday cookie exchange! Be sure to pin this recipe for all to see!! Repin it HERE! These would also be perfect for a Frozen birthday party!

White Snowflake Cookies

INGREDIENTS
3 cup Flour
3/4 tsp Baking Powder
1 cup softened Butter
1 cup Sugar
1 Egg
1 tbsp Milk
White Pearl Decorations

ICING INGREDIENTS
3 Egg Whites
1 tsp Vanilla
4 cup Powdered Sugar

DIRECTIONS

Combine dry ingredients and set aside
Cream butter and sugar.
Add beaten egg and milk.
Gradually add in flour.
Divide mixture in half, place one half in plastic bag in refrigerator.
Place remaining dough between parchment paper and roll to uniform 1/4″ thick and place in refrigerator to chill.
Cut out stars and transfer to parchment coated cookie sheet. I used the Wilton Snowflake Comfort Grip Cookie Cutter which can be purchased from Amazon!
Gather and reroll remaining dough between parchment paper and roll to uniform 1/4″ thick and place in refrigerator to chill…
Bake in 375 degree oven about 7-8 minutes (watch for edges to begin to turn lightly brown).
Leave on cookie sheet for several minutes before moving to cooling rack.
Combine the egg whites and vanilla and beat until bubbly.
Add powdered sugar gradually and mix until all sugar is incorporated.
Beat on high until mixture forms stiff, glossy peaks.
Transfer to pastry bag and pipe pattern on cookies.
Place white pearl at each point where icing lines cross.

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